Want to Have a Successful Automation Project? Start by Reading This…
“Whether or not to automate is not just a black and white question. Instead, a whole host of factors must be examined—factors which are unique to your facility and operation.” Hixson’s Craig Cheevers, a Senior Project Engineer in our Automation department, talks about these factors – and other elements that create a successful automation project – in the August issue of Food Engineering magazine.
RELATED CONTENT:
Hixson: A Leader in Food & Beverage Plant Design – Food Engineering
Hixson Adds Two Shareholders | Hixson Architecture
Comments are closed.