Want to Have a Successful Automation Project? Start by Reading This…
“Whether or not to automate is not just a black and white question. Instead, a whole host of factors must be examined—factors which are unique to your facility and operation.” Hixson’s Craig Cheevers, a Senior Project Engineer in our Automation department, talks about these factors – and other elements that create a successful automation project – in the August issue of Food Engineering magazine.
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