Chris Jarc Explains Ways to Maximize Your Plant’s Assets in ProFood World

“Plant staff is a huge investment. Think about somebody who’s been working in a facility for 30-40 years: You’re going to put more money into that person than you are to an air compressor.”  This is just one of the many insights shared by Hixson’s Chris Jarc in a new article from ProFood World magazine on maximizing plant assets.  Check out the complete article right here!


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