Three Reasons to Attend “Water Management Best Practices”

Would you like to be able to:

  1. Identify various strategies and practices for reducing water consumption?
  2. Identify technologies and processes for reducing water consumption?
  3. Develop short-term and long-term water consumption strategies?

If so, join Hixson’s Warren Green and Joe Weisgerber on May 11 at 2:00 p.m. ET for “Water Management Best Practices.”  In this Food Plant of the Future webinar co-sponsored by the International Dairy Foods Association (IDFA), Warren and Joe will provide their thoughts on the strategies, technologies, and processes that dairy processors and others can use to reduce a plant’s overall water footprint. Learn more and register today!


Register Now For “Water Management Best Practices”

“Beyond COVID-19: The Future Of Dairy Plants” Takes Place TOMORROW!

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