“Water Management Best Practices” Takes Place TOMORROW!

An aging infrastructure…demand outpacing supply…an increasingly limited or restricted supply of water resources…

These are are all key reasons why plants need to implement “Water Management Best Practices.”

This Hixson Food Plant of the Future webinar, co-sponsored by the International Dairy Foods Association (IDFA), will share the strategies, technologies, and processes that dairy processors and others can use to reduce a plant’s overall water footprint. It happens LIVE tomorrow at 2 p.m. Register today!

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