A Look Back: Maple Leaf Foods
Hixson served as the A/E of record for the $772MM, 640,000 SF Maple Leaf Foods poultry processing facility in London, Ontario. Leading-edge food safety, environmental, and animal welfare processes and technologies were designed into the facility, one of the most technologically advanced poultry-processing plants in the world! Want to discover more about what makes this facility special? Check out this video produced by Maple Leaf Foods!
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